I sea club sandwich

I sea club sandwich

Who is ready for the weekend ?

Treat yourself with this delicious brunch/lunch recipe packed with amazing ingredients and a crunchy twist.

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By Charlotte Blom from @foodalalot 


Charlotte Blom
Charlotte Blom@foodalalot Read More

If you open the bag of chips it already smells great!
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Ingredients

Preparation

You need the following product to prepare this dish:

Seaweed chips


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Are you feeling creative?

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I sea Miso Porridge

I sea miso porridge

We've got this amazing miso porridge recipe made by Farah from The Soul Spoon, she shares plant based and gluten free recipes and just started with her youtube channel sharing mindfulness tips and more. Check her out!

This porridge bowl is full of subtle satisfying flavors. Perfectly topped with your choice of vegetable or just to have on its own!

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Ingredients

Miso Porridge Preparation

  1. Stir the mixture together in a pan and heat on medium heat for 5-10 minutes.
  2. Remember to keep stirring, and add milk if the mixture starts to become dry.
  3. I think this porridge is perfect on its own! I topped mine with fried mushrooms and fried I sea bacon (fried in 1 tsp coconut oil for 3 minutes) but feel free to get creative with your toppings or enjoy just as it is.

You need the following product to prepare this dish:

Seaweed bacon


Get it !

Are you feeling creative?

You can share your recipes with us via Instagram or Facebook, don't forget to use #greennachos! 

To receive the latest recipes from Seamore subscribe to our Newsletter!

I sea scrambled eggs

I sea scrambled eggs

Spice up your scrambled eggs with salty, crunchy, flavorful seaweed bacon.

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Ingredients

Scrambled Eggs Preparation

You need the following product to prepare this dish:

Seaweed bacon


Get it !

Are you feeling creative?

You can share your recipes with us via Instagram or Facebook, don't forget to use #greennachos! 

To receive the latest recipes from Seamore subscribe to our Newsletter!