This couscous salad recipe is full of colorful and healthy ingredients. Our Seaweed Tortilla Chips add an extra burst of color and the perfect crunchy texture. The salad bowl looks impressive but is quick and easy to assemble. The recipe is already vegetarian, but can easily be made 100% plant-based by swapping out the mayonnaise and cottage cheese with vegan alternatives.
By Thamar Zeijen from @thaamskookshow
You need the following product to prepare this dish:
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