I sea Greek Tirokafteri
This Spicy Creamy Greek whipped feta dip just takes a handful of ingredients to make and is great for any occasion. It’s the second most famous dip after Tzatziki and is delicious in combination with Seaweed Chips. Another bonus; by eating Seaweed Chips, you eat extra veggies without noticing 😉
By Mirka Cudlacova from @amira.cookland
- 1 pack of Seamore Surfin’ Sweet Chilli Chips
- 200g feta cheese
- 2 garlic cloves, minced
- 2 tbsp olive oil
- 1 tbsp lemon zest
1 cup greek yogurt
- 1 tsp oregano
- 1 tsp chili flakes
2. If required add some water, to get a smooth texture.
3. Serve on a large serving dish, spread it evenly. Drizzle with some olive oil. Top with chilli flakes and fresh veggies. Serve with seaweed chips. Enjoy!💚
You need the following product to prepare this dish:
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