We upgraded the classic Vietnamese sandwich with seaweed chips, adding crunch and a sweet and spicy flavor. This vegan Banh Mi sandwich is perfect for any time when you need some good energy. Enjoy the Surfin’ Sweet Chili Seaweed Chips as a crunchy filling and as the perfect side dish.
By Jem Mantiri from @thefruityjem
For the tofu marinade
You need the following product to prepare this dish:
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