I sea pumpkin pasta
This pumpkin pasta recipe is perfect for colder (autumn) days, you only need a few ingredients and it’s ready in no time.
By Laura Vermeire from @laura.and.her.evil.monkey
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Ingredients
- Seamore’s Seaweed Tagliatelle
- Tempeh
- Butternut pumpkin
- Vegetable stock
- 1 red pepper
- 2 cloves of garlic
- 1 onion
- Pepper and salt
Preparation
You can see the preparation method in the recipe video.
You need the following product to prepare this dish:
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