This poké bowl is so easy to make, nutritious and goes perfectly with the Spicy Sushi Seaweed Chips on the side.
By Supy R from @cookingwithsupy
Supy R@cookingwithsupy Read More
"This is now definitely my new favorite snack!"
Share on facebook
Share on pinterest
Add the sushi rice to a bowl of your choice. Top with the king prawns, pickled red cabbage and avocado. Drizzle some sriracha sauce on top, add spring onion and sesame seeds. Serve with the seaweed chips on the side. Enjoy!?
You need the following product to prepare this dish:
You can share your recipes with us via Instagram or Facebook, don't forget to use #greennachos!
To receive the latest recipes from Seamore subscribe to our Newsletter.
4858 RJ Ulvenhout AC
076 565 6709