This asian style seaweed pasta recipe just does to show that vegan food doesn't just include salads. Try this delicious plant-based seaweed pasta full of the best ingredients. Soy sauce, edamame, courgette (zucchini), and argula combine on the plate for a green meal (in many ways). Our deliciously sustainable seaweed pasta adds the perfect flavor and textures to compliment this asian style dish.
By Neeltje Coenegracht from @naturallyneel_
Neeltje Coenegracht@naturallyneel_ Read More
'This dish is super healthy and most of all delicious'
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