Cut half a red onion into rings and slice the cherry tomatoes in half.
Cook the lentils following the package instructions and add the Mexican spices.
Prepare the guacamole by chopping everything finely, mashing the avocado and mixing all the ingredients together.
Make a tower of nachos and divide the lentils, onion rings, tomatoes and cheese in layers.
Garnish the nacho tower with some coriander and optionally some delicious sauces (we used spicy mayonaise and garlic sauce), serve with the guacamole and enjoy! ?